Web1 cup cauliflower, coarsely chopped. 9 ounces cheese tortellini, cooked and drained. 1 medium carrot, thinly sliced. 2 tablespoons green onions, thinly sliced. 1 garlic clove, … WebFor dressing, combine oil, vinegar, soy sauce, sugar and ground red pepper in Small Batter Bowl. Peel gingerroot; finely chop using Food Chopper. …
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WebCombine mayonnaise, pesto and garlic, mix well. Add tortellini, zucchini, tomatoes and pine nuts; mix gently. Serve immediately or cover and refrigerate until ready to serve. Nutrients per serving: (1/2 cup): Calories 150; total fat 10 g; saturated fat 2 g; cholesterol 10mg; carbohydrate 11 g; protein 4 g; sodium 180 mg; fiber less than 1 g. WebCut bell pepper lengthwise into strips; cut carrots and bell pepper strips into 1-in. (2.5-cm) pieces. Carefully remove baker from microwave using Oven Mitts. Add cream cheese and 1/4 cup (50 mL) of the Parmesan cheese to baker; mix well. Stir in carrots, bell pepper, broccoli, peas and parsley. Microwave, covered, on HIGH 1-2 minutes or until ... oswego ny youth hockey schedule
10 Best Pampered Chef Chicken Salad Recipes
WebApr 8, 2024 · Mediterranean Chef Salad With Polenta Croutons Self. balsamic vinegar, fresh part skim mozzarella, black pepper, basil leaves and 7 more. hard boiled eggs, hot … Web1 teaspoon fresh gingerroot, peeled and finely minced 1⁄3 cup rice vinegar or 1/3 cup white wine vinegar 1⁄4 cup orange juice 1⁄4 cup vegetable oil 1 teaspoon sesame oil 1 (1 1/4 … WebMay 20, 2024 · PASTA SALAD 1 box uncooked short-cut pasta (I used farfalle but rotini or penne work as well), 16oz 2/3 cup sliced red onions 1 pint heirloom cherry tomatoes halved (regular cherry or grape tomatoes work as well) 1 cup diced cucumbers 1/4 cup pickled capers jarred 1 cup crumbled feta cheese HOMEMADE DRESSING 1/2 cup red wine … rock county dairy breakfast