Chrysophyllum albidum uses
Webuse, distribution, and reproduction in any medium, provided the original author and source are credited. Abstract The efficacy of ethanolic leaf extracts from Phyllanthus amarus, Euphorbia hirta, Euphorbia heterophylla and Acalypha fimbriata in inhibiting the growth of post-harvest fruit rot fungi of Chrysophyllum albidum was investigated WebAug 20, 2024 · It reduces constipation Helps in overcoming sore throat It aids digestion It improves their skin. Healthier heart Natural anti-oxidant Antioxidants help prevent the damage to the system caused by free …
Chrysophyllum albidum uses
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WebAug 25, 2024 · African star apple (Chrysophyllum albidum) is a traditonal fruit, which is predominant in tropical regions with the fruit parts consumed by the populace and used … WebOrigin and geographic distribution Uses Production and international trade Properties Description Other botanical information Growth and development Ecology Propagation and planting Management Diseases and pests Harvesting Yield Handling after harvest Genetic resources and breeding Breeding Prospects Major references
WebAug 12, 2016 · Background: The plant, Chrysophyllum albidum is indigenous to Nigeria and its stem-bark has wide application in traditional medicine for the treatment of infections and oxidative stress related diseases. The aim of the study was to isolate the chemical constituents responsible for the antioxidant and antibacterial activity from the stem-bark … WebNov 19, 2024 · Chrysophyllum albidum (Linn) belongs to Sapotaceae family and commonly called African star apple. It is traditionally used for the treatment of various ailments. This study aimed at investigating in vitro antidiabetic and antioxidant properties of three edible parts of Chrysophyllum albidum fruit extracts.
WebThe extracts of the seed cotyledon of Chrysophyllum albidum have been shown to possess an array of potentials including anti-microbial, anti-inflammatory, anti-oxidant, anti-diabetic, hypolipidemic and fertility related activities, thus providing scientific evidence for its ethnomedicinal uses and indicating that the seeds are new drug ... WebThe results showed that 100 g portion of fresh Chrysophyllum albidum varieties pulp contained between 73.2 and 76.3 g moisture, 3.9 and 4.1 g crude protein, 5.5 and 5.6 g crude fat, 4.1 and 4.5 g crude fibre, 2.2 g ash, 8.0 and 10.4 g carbohydrates, and yielded between 116.5 and 122.6 kcal of
WebThe production of citric acid using Chrysophyllum albidum an indigenous under-utilized fruit waste peel and genetically characterized strains of Aspergillus niger was carried out. The Chrysophyllum albidum peel was dried, sieved to remove dirt, dry milled and the powder used as substrate for citric acid production. Thirteen fungal isolates were …
WebChrysophyllum albidum G. is a tropical plant and commonly found in Nigeria. It belongs to the sapotaceae family and used in folklore in the treatment of yellow fever, malaria, … marked pancytopeniaWebAug 26, 2024 · Chrysophyllum albidum (African star apple) fruit-supplemented diet enhances cognitive functions and attenuates lipopolysaccharide-induced memory impairment, oxidative stress, and release of proinflammatory cytokines SpringerLink Nutrire Article Research Published: 26 August 2024 naval academy workWebFeb 10, 2024 · Chrysophyllum albidum is a forest food tree species of the Sapotaceae family bearing large berries of nutrition, sanitary, and commercial value in many African countries. Because of its socioeconomic importance, C. albidum is threatened at least by human pressure. naval academy womens basketball scheduleWebUses Production and international trade Properties Description Other botanical information Growth and development Ecology Propagation and planting Management Diseases and … naval academy tennis campWeb维普中文期刊服务平台,是重庆维普资讯有限公司标准化产品之一,本平台以《中文科技期刊数据库》为数据基础,通过对国内出版发行的15000余种科技期刊、7000万篇期刊全文进行内容组织和引文分析,为高校图书馆、情报所、科研机构及企业用户提供一站式文献服务。 naval academy wrestling campWebChrysophyllum adalah sebuah genus tumbuhan berupa pohon dalam famili Sapotaceae. Genus tunbuhan ini pertama kali dideskripsikan oleh Carl Linnaeus pada tahun 1753[2][3]. marked pdf downloadWebOvary up to 2 mm. long, pilose; style up to 2 mm. long. Fruit edible, very shortly and stoutly stalked, yellow to orange when mature, depressed globose, up to 5 cm. in diameter, glabrescent. Seeds shiny brown, ± ellipsoid but straight along one margin, laterally compressed, up to 2.5 cm. long and 1.4 cm. wide. marked patellofemoral crepitus